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Shu Daxia Chongqing Hotpot

8.0Friend Score / 10

#6 of 20 Restaurants in Beijing

$$
Known forhotpotauthenticspicylocal favorite
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Shu Daxia is one of Beijing's most respected Chongqing-style hotpot spots, known for its intensely numbing and spicy tallow-based broth that serious hotpot fans seek out. The beef tripe, duck intestines, and fresh-sliced beef are the things to order. It's a no-frills, loud, communal experience — not for the spice-averse — but locals consistently rank it above most competitors for authenticity.

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Last verifiedJuly 14, 2026

Friend Score

8.0/10
  • Value8.0
  • iconic6.0
  • excellence8.0
  • Crowd level8.0
  • Authenticity9.0
  • Accessibility7.0
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Last reviewed July 14, 2026 by AskTheCity Editorial.