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Bar Raval

8.0Friend Score / 10

#5 of 11 Bars & Nightlife in Toronto

Known forgildasboqueronesstracciatella & boqueronesjamon croquetas
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Grant van Gameren's stunning Gaudí-inspired tapas bar on College — all carved wood and standing-room glamour. Worth it for pintxos, gildas and vermouth in one of the prettiest rooms in the city. Caveat: no reservations, mostly standing, and it gets packed and pricey fast.

Key facts

Hours
Daily 13:00–01:00
Price$$$
Phone
Website
Nearest transit506 Carlton streetcar to College & Palmerston; or Bathurst subway then 511 streetcar
Time needed1-2 hours
Best time to goWeekday afternoon (opens 1pm) or right at open to snag a spot at the bar
Last verifiedJuly 12, 2026

Friend Score

8.0/10
  • Value7.5
  • iconic7.5
  • Freshness9.2
  • Crowd level5.0
  • Authenticity8.8
  • Accessibility8.5
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Frequently asked questions

What should I order?
The gilda (that skewered olive, anchovy and pepper bite) is the classic move, plus the pintxos on the counter and a house vermouth on tap. The tinned seafood and pan con tomate are also easy wins.
Is it good for a date?
Yes, genuinely — the room is one of the most beautiful in Toronto and the standing format makes for an intimate, buzzy vibe. Just know it's loud and you won't get a quiet corner.
How expensive is it?
Small plates and pintxos add up quickly, and cocktails are properly made and priced accordingly. You can keep it modest with a few gildas and a vermouth, or blow past $60 a head without trying hard.
Can I get coffee there during the day?
Yes, it doubles as a café-style spot in the afternoon with coffee and pastries alongside the vermouth. It's a lovely, lower-key way to experience the space without the evening crowds.
How do I get there without a car?
Take the 506 Carlton streetcar right to College and Palmerston, or ride to Bathurst station and hop the 511 streetcar down. Parking on College is a headache, so transit is the move.
Does Bar Raval take reservations?
No — it's walk-in only, and that's by design. Show up right at 1pm open or in the mid-afternoon lull if you want a comfortable spot at the bar, because evenings turn into a shoulder-to-shoulder scrum.
When does it get busy?
Thursday through Saturday nights are a crush, and after-work Fridays fill up early. Weekday afternoons are your best bet for breathing room.
Is there anywhere to sit?
Barely. It's mostly a stand-at-the-bar situation with a handful of seats, so come expecting to lean and graze rather than settle in for a long sit-down dinner.

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