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Commander's Palace

8.1Friend Score / 10

#1 of 20 Restaurants in New Orleans

Known forTurtle SoupCreole Bread Pudding SouffleShrimp and GritsEggs Sardou
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Commander's Palace is the turquoise Garden District grande dame, haute Creole since 1893 and the launchpad for Emeril and Paul Prudhomme. A friend sends you for a special occasion, absolutely. Caveats: there's a real dress code (jackets preferred for men, no shorts), and you should reserve well ahead. The 25-cent lunch martinis are legendary.

Key facts

Hours
Mon–Tue 17:30–21:30
Wed–Fri 11:30–21:30
Sat–Sat 11:00–21:30
Sun–Sun 10:00–21:30
Price$$$$
Phone
Website
Nearest transitSt. Charles streetcar (Washington Ave stop) then a couple blocks' walk into the Garden District
Time needed2-2.5 hours
Best time to goWeekday lunch (Wed-Fri) for the 25-cent martinis and a lighter bill
Last verifiedJuly 12, 2026

Friend Score

8.1/10
  • Value7.5
  • iconic8.5
  • Freshness9.1
  • Crowd level5.0
  • Authenticity8.5
  • Accessibility7.0
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Frequently asked questions

What's Jazz Brunch?
Weekend brunch comes with a strolling jazz trio moving through the dining rooms, a beloved New Orleans tradition. It books up fast, so reserve early. It's festive and worth doing once.
What's the dress code?
It's business/dressy: collared shirts and closed-toe shoes required for men, jackets preferred, and no shorts, t-shirts, flip-flops, or athletic wear. Lunch is a touch more relaxed than dinner but still no shorts. Dress up; it's part of the experience.
What should I order?
The turtle soup and the bread pudding soufflé are the iconic must-haves, and the Creole seasonal dishes are excellent. The soufflé needs to be ordered early in the meal. Don't skip it.
How do I get there?
Take the St. Charles streetcar to the Washington Avenue stop and walk a couple of blocks into the Garden District. It's a lovely approach past the mansions. Rideshare works too; there's valet if you drive.
Is lunch or dinner better?
Lunch is the insider move: same kitchen, lighter bill, the 25-cent martinis, and a livelier daytime energy. Dinner is more formal and romantic but pricier. First-timers often love the weekday lunch.
Is it worth the money?
For a special occasion, yes; the food, service, and setting are top-tier and the weekday lunch makes it more accessible. It's a splurge, but a well-earned one. Set your budget with wine in mind.
Do I need a reservation?
Yes, absolutely, and book well in advance, especially for dinner, weekends, and Jazz Brunch. Use their site, Resy, or call. Walk-ins are a long shot.
Is the 25-cent martini thing real?
Yes, at lunch on Wednesday, Thursday, and Friday, martinis are literally 25 cents each (usually with a three-drink limit). It's one of the best deals in fine dining anywhere. Come for lunch to cash in.

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Commander's Palace — Hours, Friend Score & Local Tips | Ask New Orleans