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Neolokal

8.2Friend Score / 10

#4 of 17 Restaurants in Istanbul

$$$
Known forreservations essentialaward-winningchef-driven
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Chef Maksut Aşkar's research-driven restaurant inside the landmark SALT Galata building reinterprets forgotten Anatolian recipes with modern technique. The tasting menu is a genuine culinary journey through Turkey's diverse food heritage, and the wine list focuses on Anatolian producers. It is one of Istanbul's most intellectually serious restaurants — not a place for a quick bite.

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Price$$$
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Last verifiedJuly 14, 2026

Friend Score

8.2/10
  • Value7.0
  • iconic7.0
  • excellence9.0
  • Crowd level6.5
  • Authenticity8.5
  • Accessibility8.0
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Last reviewed July 14, 2026 by AskTheCity Editorial.