Ono Seafood
6.9Friend Score / 10#8 of 20 Restaurants in Honolulu
Known forShoyu Ahi PokeHawaiian Style Ahi PokeSpicy Ahi PokeMiso Ahi Poke
A no-frills takeout window on Kapahulu Ave making the poke most locals name first — ahi and tako mixed to order, never pre-made, from a family shop that's been at it for decades. Open Tuesday-Saturday, roughly 9am-4pm, closed Sunday-Monday. Go early: when the fish runs out, they close. Cash-friendly, seating minimal.
Key facts
| Hours | Tue–Sat 09:00–16:00 |
|---|---|
| Price | $ |
| Phone | — |
| Website | — |
| Nearest transit | TheBus Route 13 along Kapahulu Ave; 10-15 minutes from Waikiki |
| Time needed | 20-30 minutes |
| Best time to go | Late morning, before the lunch rush and before popular varieties sell out |
| Last verified | July 12, 2026 |
Friend Score
6.9/10- Value9.0
- iconic7.0
- Freshness9.2
- Crowd level6.5
- Authenticity9.3
- Accessibility7.0
Frequently asked questions
- What are Ono Seafood's hours?
- Roughly 9am to 4pm, Tuesday through Saturday, closed Sunday and Monday — and they close early whenever the fish sells out. Treat it as a lunch spot, not a dinner plan, and don't gamble on a 3:45pm arrival.
- What makes Ono Seafood's poke special?
- It's mixed to order — the ahi meets the shoyu, onion, and seasonings when you order, not hours before in a display case. The fish is fresh, never frozen. That single difference is why locals drive across town for it.
- Ono Seafood vs. other famous poke spots — which one?
- Ono is the made-to-order purist's pick. Maguro Brothers (Chinatown/Waikiki) is the sashimi-grade rival; Foodland's poke counter is the everywhere-and-still-great option. You genuinely can't lose, but Ono is the one to plan around.
- Does Ono Seafood take cards?
- Yes these days, but it's a small family window — cash keeps the line moving and is never a mistake here. Either way, know your order when you reach the front; the line behind you is all regulars.
- Is there parking at Ono Seafood?
- A few tight stalls in front and street parking nearby — it's a quick-turnover situation. Honestly, if you're staying in Waikiki, the Route 13 bus or a short rideshare is easier than fussing with the lot.
- What should I order at Ono Seafood?
- The shoyu ahi is the benchmark; the spicy ahi and the miso tako (octopus) are the other classics. Get a two-choice bowl over rice so you can compare. If you're deciding between sizes, go bigger — you'll regret the small.
- How much does poke cost at Ono Seafood?
- Bowls run roughly $12-18 depending on size, and poke by the pound is priced to market. For never-frozen ahi made to order, it undercuts every hotel poke bowl in Waikiki by half.
- Is there seating at Ono Seafood?
- Just a couple of outdoor tables, if that. It's a takeout operation — most people eat in the car or carry it to Kapiolani Park or the beach ten minutes away. The poke travels fine for an hour.
Nearby in Ask Honolulu
- Cafe KailaCafé0.24 km · 3 min walk
- Leonard's BakeryCafé0.24 km · 3 min walk
- Pai Cafe Coffee & Acai BowlsCafé0.6 km · 8 min walk
- Better DazeCafé0.66 km · 8 min walk
- Rainbow Drive-InRestaurant0.73 km · 9 min walk
Where to stay near Ono Seafood
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