Maine Avenue Fish Market (Municipal Fish Market)

The Maine Avenue (Municipal) Fish Market is the oldest continuously operating open-air fish market in the US, running since 1805. Vendors like Jessie Taylor sell fresh fish, oysters, and live blue crabs steamed to order. Open daily on the Wharf's edge.

Key facts

Frequently asked questions

Is Maine Avenue Fish Market really the oldest in the US?

Yes. Operating since 1805, it's the oldest continuously running open-air fish market in the country, predating New York's Fulton. That heritage, right on the water, is the whole reason to go.

Is it cash only?

Many vendors take cards, but bringing cash smooths things at the busier stalls and speeds your order. Prices can be negotiable by volume on crabs. Confirm at each vendor before ordering.

How do I get there without a car?

Metro to L'Enfant Plaza or Waterfront and walk about 10 minutes, or take a rideshare directly. Parking exists in Wharf garages but fills and costs money on busy days. Transit avoids the hassle.

What should I buy there?

Maryland blue crabs are the icon, especially in summer. Beyond that: fresh oysters, shrimp, whole fish, and prepared items like crab cakes and fried baskets. Prices beat sit-down seafood restaurants for the quality.

When is blue crab season?

Live Maryland blue crabs are best and most plentiful roughly late spring through early fall, peaking in summer. You can find seafood year-round, but come in warm months for the classic steamed-crab experience.

Is there seating to eat there?

There's limited outdoor picnic-table seating and standing room, and it can be crowded and no-frills. This is a working market, not a restaurant, so manage expectations. Many people grab food and walk the Wharf.

Did the market survive the Wharf redevelopment?

Yes. The market was preserved and renovated as part of the Wharf development and now sits at the edge of the modern waterfront district. The historic vendors continue operating. It's the old soul of a new neighborhood.

Can they cook or steam the seafood for me?

Yes. Vendors will steam and season live blue crabs and shrimp on the spot, and shuck oysters to order. It's meant to be eaten fresh at the picnic tables or taken home. Ask for Old Bay seasoning.

Nearby in Ask Washington DC

• International Spy MuseumMuseum0.58 km · 7 min walk
• Hirshhorn Museum and Sculpture GardenMuseum1.03 km · 13 min walk
• Thomas Jefferson MemorialAttraction1.06 km · 13 min walk
• United States Holocaust Memorial MuseumAttraction1.1 km · 14 min walk
• National Air and Space MuseumMuseum1.1 km · 14 min walk