AskTheCity
Skip to content
Ask Seattle

Salumi Artisan Cured Meats

8.2Friend Score / 10

#12 of 19 Restaurants in Seattle

Known forPorchetta sandwichMeatball sandwichMuffulettaSpicy salami sandwich
Reserve a TableDirectionsBooking links · they don’t affect the Friend Score

Salumi is the Pioneer Square deli founded by the Batali family, famous for house-cured meats and a legendary porchetta sandwich. A friend sends you here for one of Seattle's great sandwiches. Caveat: it moved a couple blocks to 404 Occidental Ave S and lunch lines can be long — go early.

Key facts

Hours
Mon–Fri 10:00–18:00
Sat–Sun 10:00–15:00
Price$$
Phone
Website
Nearest transitLink light rail Pioneer Square Station, ~5 min walk; many buses
Time needed30-45 minutes
Best time to goRight at opening or before noon to beat the lunch line
Last verifiedJuly 12, 2026

Friend Score

8.2/10
  • Value8.3
  • iconic7.0
  • Freshness9.2
  • Crowd level5.5
  • Authenticity8.6
  • Accessibility8.5
How the Friend Score works →

Frequently asked questions

What should I order at Salumi?
The porchetta sandwich is the legend — roasted, herby pork on good bread — and it's what most people line up for. The cured-meat sandwiches and the meat-and-cheese plates are excellent too. You almost can't go wrong.
Can I buy cured meats to take home?
Yes — they sell their house-cured salami and meats by the piece, so you can take some home or gift it. It's a great edible souvenir. Ask what's freshly available at the counter.
Are the lunch lines really long?
They can be, especially midday on weekdays — Salumi's reputation draws a crowd. Arrive right at 10am opening or before noon to minimize the wait. Off-peak makes a big difference.
How do I get there?
It's about a five-minute walk from the Pioneer Square Link light rail station, with plenty of buses nearby too. The neighborhood is very walkable. Transit is easier than parking in Pioneer Square.
What are the hours?
Weekdays 10am to 6pm and weekends 10am to 3pm. It's a lunch-and-early-afternoon place, not a dinner spot. Plan accordingly, especially on weekends when they close earlier.
Is it connected to Mario Batali?
Salumi was founded by Armandino Batali, father of chef Mario Batali, and has since changed ownership while keeping its craft. The house-cured-meats tradition continues. It stands on its own reputation now.
Did Salumi move?
Yes — the deli relocated a couple of blocks to 404 Occidental Ave S in Pioneer Square, while the meats are still cured at their nearby production space. If you have an old address, use the Occidental one. It's the current storefront.
Is there seating?
Seating is limited; it's primarily a counter-service deli built around takeout sandwiches. Many people eat theirs on Occidental Square nearby. Don't expect a sit-down restaurant vibe.

Nearby in Ask Seattle

Where to stay near Salumi Artisan Cured Meats

Compare hotels & stays on Booking.com · doesn’t affect the Friend Score

Find hotels →