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Tipo 00

7.5Friend Score / 10

#5 of 20 Restaurants in Melbourne

Known forsaffron spaghettini
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A small, warm Little Bourke Street pasta bar that many locals rate as Melbourne's best — handmade pasta done with real precision, like the squid-ink tagliolini and duck-and-porcini gnocchi. A friend sends you here over any red-sauce tourist joint. Caveats: it's closed Sundays and the room is tiny, so book ahead or aim for an off-peak walk-in at the bar.

Key facts

Hours
Mon–Sat 11:30–22:00
Price$$$
Phone
Website
Nearest transitFree Tram Zone — Elizabeth/Bourke Street tram stops 2 minutes away; Flagstaff and Melbourne Central stations both within a 7-minute walk
Time needed1.5-2 hours
Best time to goLate lunch around 2pm or an early 5:30pm dinner for walk-in bar seats
Last verifiedJuly 12, 2026

Friend Score

7.5/10
  • Value8.0
  • iconic6.5
  • Freshness9.2
  • Crowd level4.5
  • Authenticity8.5
  • Accessibility9.0
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Frequently asked questions

Do I need to book Tipo 00?
For dinner, yes — the room is small and prime slots go days to weeks ahead. They keep some bar seats for walk-ins, so arriving solo or as a pair right at opening or mid-afternoon often works.
Is Tipo 00 open on Sunday?
No — it trades Monday to Saturday, 11:30am to 10pm, and rests on Sunday. Plan your pasta pilgrimage accordingly; a surprising number of visitors get caught out.
What does Tipo 00 mean?
It's the grade of finely milled Italian flour used for pasta and pizza dough — a chef's in-joke that tells you exactly what the restaurant worships. The name is the menu's mission statement.
Is Tipo 00 good for vegetarians?
Yes — there are always meat-free pastas (the mushroom-driven dishes are standouts) and the kitchen handles requests gracefully. Vegans should flag ahead since egg pasta and butter are the house currency.
How much does Tipo 00 cost?
Pastas sit in the $30s-40s, so a two-course dinner with a glass of wine lands around $80-100 a head. There's also a tasting-style option if you want the kitchen to drive. Fair value for the standard — this is destination pasta.
What's the difference between Tipo 00 and Osteria Ilaria?
Osteria Ilaria is the sister restaurant next door from the same team — broader European menu, slightly roomier and easier to book. If Tipo is full, Ilaria is the smart fallback, not a consolation prize.
Can I eat at Tipo 00 without a booking?
Often, yes — bar and counter seats are held for walk-ins. Your best odds are a late lunch around 2pm, or being at the door at 5:30pm before the booked crowd lands. Friday and Saturday nights without a booking are a gamble.
What should I order at Tipo 00?
The squid-ink tagliolini and the gnocchi with braised duck and porcini are the signatures people cross town for. Start with a smaller antipasto, do a pasta each, and share a third if you're hungry — portions are proper but not enormous.

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