The legendary Northern Thai restaurant that made national critics fly to Vegas, now back in its original Sahara Ave home after reopening in 2026. Nam prik ong, crispy duck, khao soi, and a world-class wine cellar. Wed-Sun 5-10pm; closed Mon-Tue. Reserve ahead.
Key facts
| Hours | Sun 5:00pm-10:00pm Mon Closed Tue Closed Wed 5:00pm-10:00pm Thu 5:00pm-10:00pm Fri 5:00pm-10:00pm Sat 5:00pm-10:00pm |
|---|---|
| Price | $$$ |
| Phone | (702) 735-3033 |
| Website | lotusofsiamlv.com |
| Nearest transit | RTC SDX/Route 204 on Sahara Ave; Sahara & Maryland stop nearby |
| Time needed | 1.5 hours |
| Best time to go | Early weeknight dinner (Wed-Thu) to avoid the weekend rush |
| Last verified | July 15, 2026 |
Friend Score
7.0/10- Value8.5
- iconic8.0
- Freshness9.2
- excellence9.0
- Crowd level6.0
- Authenticity9.5
- Accessibility6.0
Frequently asked questions
- Did Lotus of Siam move or reopen?
- Yes, it reopened its original Sahara Avenue location in 2026, about five years after that space closed, with a redesign, an expanded wine cellar, and a new bar concept called Naam Jai. This Sahara spot is the flagship most locals mean when they say Lotus of Siam.
- Why is it so famous?
- Critics have called it one of the best Thai restaurants in the country, and it's won national acclaim including James Beard recognition for its Northern Thai cooking. It put Vegas Thai food on the map long before the current Chinatown boom.
- Is the wine list really that good?
- Famously so; the cellar runs into the thousands of bottles with a serious Riesling and off-dry selection that pairs beautifully with spicy Thai food. Ask the staff for a pairing; it's a highlight, not an afterthought.
- Is there more than one location?
- There has been an additional Vegas location over the years, but the reopened Sahara Avenue original is the historic flagship. Confirm which location your reservation is at when booking.
- How spicy is the food?
- It can be genuinely fiery if you ask for it, and milder if you don't; they'll calibrate to you. Northern Thai dishes here are about depth and funk as much as heat, so trust their guidance.
- What should I order?
- Look to the Northern Thai specialties: nam prik ong, khao soi, sai oua sausage, and the famous crispy garlic prawns and duck. Tell them your spice tolerance honestly; they can bring real heat if you want it.
- Do I need a reservation?
- Yes, especially Friday through Sunday; book on OpenTable ahead of time. It's popular and the dining room fills, so don't count on walking in on a weekend.
- Is it expensive?
- It's mid-to-upper priced for Thai but a strong value for the quality and reputation, well below Strip fine-dining. Wine can push the bill up, but the food itself is fairly priced.
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Where to stay near Lotus of Siam
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