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Ken Oringer and Jamie Bissonnette's Italian enoteca is a South End favorite for its excellent house-made charcuterie, wood-fired pizzas, and robust Italian wine list in a cozy, rustic setting. The lardo pizza and any of the cured meats are essential orders. It's a small space and gets crowded, so reservations are strongly recommended.
Key facts
| Hours | Hours not verified |
|---|---|
| Price | $$$ |
| Phone | — |
| Website | — |
| Nearest transit | — |
| Time needed | — |
| Best time to go | — |
| Last verified | July 14, 2026 |
Locals Score
8.0/10- Value7.5
- Iconic6.5
- Excellence8.5
- Crowd level8.0
- Authenticity8.5
- Accessibility7.5
Where to stay near Coppa
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